Ryan Lory is a professional chef who has achieved great success in his career. He is the founder of Ardyn in New York City and opened the restaurant Bistro RyLo at the age of 25. His Instagram account has over 50,000 followers, where he shares photos of his plated meals and cooking. His success has earned him a net worth of $2 million.
Ryan Lory is a member of Chef
Age, Biography and Wiki
💰 Net worth: $2 million (2024)
Ryan Lory, famously known as Chef in New Jersey, has established a prominent position in the culinary industry, making significant strides in his career. With his exceptional skills and culinary expertise, Lory's net worth is projected to reach an impressive $2 million by the year 2024. His dedication to his craft and innovative approach to cooking have garnered him recognition and success, allowing him to build a substantial financial foundation. As a talented chef, Lory continues to elevate culinary experiences, making him a formidable force in the New Jersey food scene.
About
Professional chef who is known for founding Ardyn in New York City. He is also known for having opened the restaurant Bistro RyLo at the age of 25 and shares photos of his plated meals and cooking through Instagram for his over 50,000 followers.
Before Fame
He studied at West Virginia University and at the Art Institute of California. He began his career as a chef with the Big Canyon Country Club where he was a Junior Sous Chef. He made his debut as an executive chef at the Bistro RyLo in Oakhurst, New Jersey.
Trivia
He was profiled and interviewed about his experience working as the executive chef of Charlie Palmer Steakhouse by True Cooks Magazine in March of 2016.
Family Life
He was born and raised in Ocean Township, New Jersey and married Carli Blau in December of 2016.
Associated With
He shared a photo with fellow professional chef Ron Ben-Israel at the Charlie Palmer Steak House to his Instagram in January of 2017.
