Timothy Hollingsworth is a Chef born on January 30, 1980 in Texas. He has achieved success in his career, and his net worth, biography, age, height, and family are all well-known. He has been featured in various publications and has been the recipient of numerous awards. He continues to update his career and is a highly respected chef in the culinary world.
Timothy Hollingsworth is a member of Chef
Age, Biography and Wiki
💰 Net worth
Timothy Hollingsworth, a renowned chef based in Texas, is expected to have an estimated net worth ranging from $100,000 to $1 million in the year 2024. Known for his exceptional culinary skills and diverse gastronomic expertise, Hollingsworth has made a name for himself in the culinary world. With his creative flair and dedication to his craft, he has garnered immense success and recognition throughout his career. As his net worth continues to grow, Timothy Hollingsworth remains a respected figure in the culinary industry, leaving a lasting impact with his culinary creations.
American chef best known as the owner of the Southern California restaurants Otium and Barrel & Ashes. He was named the Rising Star Chef of of the Year by the James Beard Foundation in 2010. He also became the winner of the inaugural season of Netflix's The Final Table.
He was raised as a Southern Baptist in Texas. He worked construction as a teenager and did not attend culinary school.
He was a guest judge on season six of Top Chef.
Her parents are Karen and Quintin Hollingsworth.
She and Koren Grieveson have both been guest judges Top Chef.
