Moreno Cedroni Net Worth

Moreno Cedroni is an Italian chef who has achieved great success in the culinary world. He was born in Ancona in 1964 and is the founder of the renowned seafood restaurant La Madonnina del Pescatore. He has earned critical acclaim for his debut cookbook Sushi & Susci in 2001 and was awarded a second Michelin star for his restaurant in 2006. His success has earned him a net worth of $1.3 billion.
Moreno Cedroni is a member of Chef

Age, Biography and Wiki

Birth Day July 9, 1964
Birth Place Ancona, Italy
Age 59 YEARS OLD
Birth Sign Cancer

💰 Net worth: $1.3 billion (2024)

Moreno Cedroni, a renowned chef in Italy, is estimated to have a net worth of $1.3 billion by 2024. With his exceptional culinary skills and innovative approach, Cedroni has made a significant mark in the world of gastronomy. Known for his avant-garde cuisine and experimental dishes, he has earned critical acclaim and a loyal following both in his home country and internationally. Cedroni's success not only stems from his exceptional talent but also from his entrepreneurial ventures, including his own restaurants and culinary ventures. With his net worth steadily growing, Cedroni continues to make strides in the culinary industry, cementing himself as one of Italy's most successful and influential chefs.

About

Italian chef who has gained fame as the founder of renowned seafood restaurant La Madonnina del Pescatore. He earned critical acclaim for his debut cookbook Sushi & Susci in 2001 en route to earning his restaurant's second Michelin star in 2006. 

Before Fame

He founded his La Madonnina del Pescatore restaurant in 1984 at age 20. 

Trivia

His La Madonnina del Pescatore restaurant was included as one the Wall Street Journal's 10 best fish restaurants in Europe in 2012. He had his 2004 autobiographical book Multipli di venti published.

Family Life

He was born and raised in Ancona, Italy. 

Associated With

He and Ferran Adria have been pictured together on social media.