Marc Murphy Net Worth

He then went on to become the executive chef at Cellar in the Sky and then at the Landmarc restaurant. He has also appeared on the Food Network's Chopped and Iron Chef America. Murphy has opened several restaurants in New York City, including Landmarc, Ditch Plains, Kingside, and Benchmarc Events. He has also written two cookbooks, Season with Authority and The Landmarc Cookbook. Marc Murphy is an Italian American executive chef, restauranteur, and television personality who has a net worth of $6 million. He was born in Milan, Italy in 1969 and attended the Institute of Culinary Education. He has had a successful career in the culinary industry, having worked as a line cook at Prix Fixe in New York, executive chef at Cellar in the Sky and Landmarc restaurant, and appearing on the Food Network's Chopped and Iron Chef America. Murphy has opened several restaurants in New York City and written two cookbooks.
Marc Murphy is a member of Celebrity Chefs

Age, Biography and Wiki

Who is it? Chef, Actor
Birth Year 1969
Birth Place Italy
Marc Murphy age 54 YEARS OLD
Net Worth: $6 Million
Gender: Male

💰 Net worth: $6 Million (2024)

Murphy became a sous-chef at Layla before becoming executive chef at Cellar in the Sky in 1996.

He served as co-owner and executive chef at La Fourchette from 1997 to 2000 and then became executive chef at Chinoiserie and co-owner of Le Couteau. Murphy opened his first solo restaurant in 2004 called Landmarc Tribeca. He opened Ditch Plains in 2006 and another Landmarc in 2007. Murphy opened Kingside in 2013 and Grey Salt in 2015. He is best known for being a judge on the reality TV series Chopped since 2009 and Chopped Junior since 2015. Murphy has also appeared on episodes of the TV series Rachael Ray, Guy's Grocery Games, and more.