Argiro Barbarigou is a Greek Chef born on October 22, 1967. She has achieved success in her career, and her net worth, biography, age, height, and family are all well-known. She has been featured in various publications and continues to be a successful chef.
Argiro Barbarigou is a member of Chef
Age, Biography and Wiki
💰 Net worth
Argiro Barbarigou, the renowned chef in Greece, is expected to have a net worth ranging from $100,000 to $1 million by 2024. Known for her exceptional culinary skills and expertise in Greek cuisine, Barbarigou has been a prominent figure in the culinary scene for several years. Her expertise, combined with her successful restaurant ventures and various television appearances, has contributed significantly to her financial success. With her continual presence in the culinary industry, it is no wonder that Barbarigou's net worth is projected to reach such impressive figures in the coming years.
TV chef and restauranteur known as the First Lady of Greek Cuisine. She is the founder of the Papadakis restaurant and she created the food company Alfa Pie House.
She studied French cuisine in London and Paris before opening the Papadakis restaurant in 1996.
She has released several award-winning cookbooks, including the 2017 book Pure Greek.
Her parents owned the Papadakis Hotel and her mother and sister, Nikoleta, have served as landladies for the hotel.
Stars like Jean Paul Gaultier and Carla Bruni have flocked to test her cuisine at the Papadakis restaurant.
